The Alaska Fish House Menu (Update 2025)
Welcome to The Alaska Fish House, a hidden gem nestled in Ketchikan, Alaska. Located just steps from the bustling cruise terminal, this eatery offers a stunning view of the marina, complementing its exceptional menu. The focus here is on fresh, high-quality seafood, with standout options like the Halibut Fish and Chips and Smoked Salmon Chowder, both praised by satisfied patrons. The AK Sampler showcases a delightful variety of fish, allowing diners to taste the restaurant's finest offerings, including crispy cod and local silver salmon.
Guests rave about the friendly service and the vibrant atmosphere, often enjoying live music during dinner. While the restaurant can get busy, the quality of the food makes the wait worthwhile. With reasonably priced dishes in a tourist hotspot, The Alaska Fish House is a must-visit for anyone seeking an authentic Alaskan dining experience.
Fish & Chips
Pacific Cod
Local Silver Salmon
Local Halibut
Ak Sampler
(One piece each)
Mixed Greens Salad
Salads
Burgers
Crispy Cod
Halibut
Grilled, blackened,crispy
Salmon
Grilled,blackend, crispy
Hamburger
Halibut
Crispy, grilled or blackend
Salmon
Crispy, grilled or blackend
Ak Tacos
One each grilled or blackend
Fish Tacos
Crab
Alaskan Red King Crab
Mimosas
Margaritas
Mojitos
Moscow Mules
Cosmopolitan
Bloody Mary's
Dirty Martini's
Signature Drinks
Chowder
Smoked Salmon Chowder
Dungeness Crab
Ketchikan's Favorite Crab!
Desserts
Blueberry Rhubarb Bread Pudding
Served warm w/homemade cinnamon whipped cream, crystallized ginger chunks, and caramel sauce
Chocolate Chip Cookie
Spring Greens Salad
Lunch & Dinner
Others
Smoked Salmon Chowder
Tacos
Crab Legs
Crab legs served with cocktail sauce and warm drawn butter
Desserts
Served warm w/homemade cinnamon whipped cream and caramel sauce
Beer
Alaska's finest craft beer on tap.
Salads
House Smoked Salmon
Traditional accompaniments alaskan sourdough
Hump Island Oysters
Red wine vinegar granita fresh horseradish
Salt Roasted Spot Prawns
Rosemary, lemon and olive oil
Seafood Bouillabaisse
Halibut, dungeness crab and rock fish in a fennel and saffron broth
Crispy Whole Rockfish
Served with lemongrass, lime, chili, ponzu and cilantro
Wild Blueberry And Rhubarb Bread Pudding
Whipped cream and salted caramel